NILU

Dr. Moran is an environmental economist studying risk and resource use associated with global supply chains. He is leading Work Package 6 and is the overall coordinator of the project [ See more... ]

Institute of Environmental Sciences (University of Leiden)

Dr. Taherzadeh studies the environmental and social risks food systems face and drive. His research explores this in relation to global food consumption, production, and trade, combining macroeconomic models and microdata on food system actors. Oliver holds a PhD in the field of environmental economics from Cambridge University. He is leading Work Package 3. [ See more... ]

SEI at the University of York

Chris is the Deputy Director for Research at the Stockholm Environment Institute's York centre based at the University of York, where he leads its Sustainable Consumption and Production team. He is leading Work Package 2. [ See more... ]

SEI at the University of York

Jon is a Senior Research Fellow at SEI York, where he leads on biodiversity for the Trase project and leads biodiversity strategic engagement across SEI. His work also examines how different sustainability agendas align, including research on dietary transitions and nature-based solutions. [ See more... ]

Stockholm Environment Institute

Rafaela is a part of the TraseH2O project within the Trase team and is based at SEI's headquarters in Stockholm. Her work focuses on water resources, water foot printing, deforestation, and trade. [ See more... ]

SEI at the University of York

Amy is a Research Associate at SEI York and is part of the SCP team. Her work focuses on examining the impact of agricultural commodity trade on various environmental indicators, including biodiversity, nitrogen and phosphorus use. She contributes to the development of metrics for the GEIC indicator and is part of Trase, supporting research on the social impact strategy. [ See more... ]

SEI at the University of York

Jo is a Research Associate at SEI York, working within the SCP team to link the environmental impacts of commodity production to consumption. They contribute to the ongoing development of SEI's Input-Output Trade Analysis (IOTA) model and are part of Trase, supporting work on increasing the global transparency of supply chains and their links to deforestation and other impacts. [ See more... ]

SEI at the University of York

Joe is a PhD researcher at SEI York and the Department of Mathematics at the University of York. His PhD project develops novel modelling approaches that use complex networks to assess the resilience of consumption and production systems and to simulate policy interventions designed to improve food security. [ See more... ]

SEI at the University of York

Simon is a mathematician and modeller in the SCP team at SEI York. His work focuses on modelling supply chains and commodity flows of agri-goods and food, including the development of SEI's Input-Output Trade Analysis (IOTA) model and associated indicators, as well as contributing to the Trase platform. [ See more... ]

SEI at the University of York

Lucy is an experienced research project manager at SEI York, working with the SCP and CS teams. She manages a portfolio of complex, multi-partner research projects, overseeing day-to-day coordination, timelines, budgets and reporting. [ See more... ]

SEI at the University of York

Jana is a Communications Specialist at SEI York and leads communications for the Sustainable Consumption and Production team. She develops and delivers communication strategies for complex research projects, translating technical evidence into accessible messages and products that support evidence-informed policy and practice. [ See more... ]

ETH Zurich

Prof. Pfister is a professor of Sustainable Food Systems at ETH Zurich and is leading Work Package 1. [ See more... ]

NILU AB

Dr. Berlin is an expert in food LCA and director of the NILU AB. She is leading Work Package 4. [ See more... ]

Globescan

Executive Director at GlobeScan | Helping companies, NGOs and MLOs lead a sustainable and equitable future. She is leading Work Package 5. [ LinkedIn... ]

Institute of Environmental Sciences (University of Leiden)

Patrick is an expert on Life Cycle Assessments of food commodities, with a focus on Blue Foods. [ See more... ]

Institute of Environmental Sciences (University of Leiden)

Laura Scherer is an associate professor at Leiden University's Institute of Environmental Sciences (CML). She is interested in research on impact assessment and prioritization related to biodiversity, water, climate, and animal welfare, with applications especially in the food sector. [ See more... ]

Oxford University

Harriet researchers the best ways of farming for people, the planet and the animals we farm. [ See more... ]

Globescan

[ LinkedIn... ]

Arboretica

James is the Founder and CEO of Arboretica.

CNRS (Centre National de la Recherche Scientifique) and ENS-PSL (École normale supérieure - Paris Sciences et Lettres)

Dalin is a CNRS Researcher in the Department of Geosciences of ENS-PSL in Paris (France), where she leads the European Research Council Starting Grant FLORA: 'Sustainable and healthy food solutions: system dynamics and trade-offs'. Dalin is also Associate Professor in Sustainable Food Systems at the University College London (United Kingdom). Her teams focus on estimating environmental sustainability of global food systems and how to improve it. [ See more... ]

Wuppertal University

Philipp Trotter is professor of Sustainability Management at the University of Wuppertal, and a Research Associate at the University of Oxford where he co-leads the economics & policy workstream of the Climate Compatible Growth (CCG) program. His research addresses energy and innovation for sustainable development in sub-Saharan Africa. [ See more... ]

Högskolan Kristianstad

Karin is a Professor PhD Food and Meal Science at the Faculty of Natural Science. [ See more... ]

INESC-TEC

Alípio Jorge is full professor at the Department of Computer Science of the Faculty of Science of the University of Porto and coordinator of the AI and Decision Support lab at INESC TEC. His activity focuses on Machine Learning, Natural Language processing and Recommender Systems. [ See more... ]

Cool Farm Alliance

[ LinkedIn... ]

Climate and company

David is Co-Founder of Climate & Company. He holds experience in implementing development projects focused on nature protection and the agriculture sector with private enterprises and financial institutions. [ See more... ]

Climate and company

Theresa Spandel is Climate & Company’s Strategy Lead and a Senior Disclosure Expert. She holds a PhD in Sustainability Accounting from the University of Hamburg and feeds insights on solutions and best practice on food supply chain transparency back into the policy process. [ See more... ]

Climate and company

Laura Kaspar is Senior SME Disclosure and Engagement Expert and a former member of the EFRAG agriculture and food & beverages sector standard-setting team. She supports SMEs to navigate sustainability disclosure requirements. [ See more... ]

Climate and company

Louisa von Essen is Communications Officer and previously worked on policy and outreach for financing sustainable land use. [ See more... ]

Départ de Sentier

ZHAW

Prof. Dr. Müller work focuses on sustainable food processing based on a material-scentric approach with a holistic view of developing sustainable food of desirable quality. Nadina holds a PhD in Food Process Engineering from ETH Zurich.

ZHAW

Dr. Claudia Müller is a lecturer and researcher at the ZHAW. Her work focuses on sustainable nutrition and the sustainable transformation of communal catering. She holds a PhD in Nutritional Sciences from the University of Hohenheim.

ZHAW

Matthias Stucki is head of the life cycle assessment research group, senior researcher, and lecturer at ZHAW. His work focuses on life cycle assessment across projects in nutrition, health, energy, and digitization.

ZHAW

Corinna Bolliger is a researcher at ZHAW specializing in life cycle assessment of food products and food systems, with a particular focus on biodiversity impacts.

Zurich University of Applied Sciences

Erich Zbinden is a researcher at ZHAW Institute of Computational Life Sciences, Data Management & Visualization Research Group. He is a former food technology engineer who is working as an internet application developer and researcher for over 20 years.

Zurich University of Applied Sciences

Dr. Claudio Beretta is associate researcher at ZHAW and president of foodwaste.ch. His research includes analyzing supply chain environmental impacts with a focus on food loss and waste monitoring and prevention. [ See more... ]

Chalmers University

Prof. Gold researches cellular meat at Chalmers University. [ See more... ]

University of Latvia

Dr. Karina Balina is a biologist and environmental engineer. She works with environmental impact assessment of biotechnological and biorefinery processes using the Life Cycle Assessment (LCA) methodology. [ See more... ]